Happy Holidays!
Chicken Tortilla Soup
Healthy yet delicious and savory. My chicken tortilla soup recipe does not disappoint. This broth based dish is everything you want out of tortilla soup. Not only is it tasty, but it can also be a healthy addition to your diet. Give this recipe a try and you will surely see it added to your meal rotation. Ingredients: 2 anaheim peppers, diced 1 poblano pepper, diced 1 medium yellow onion, diced 1 1/2 tsp cumin 250g cooked shredded chicken 3 cubes chicken bullion (we use knorr brand) 7 cups of water to cook the bullion in 1- 14 oz can of rotel 1/2 cup uncooked rice (preferably brown but any works) 2 tbsp lime juice 1/4 c diced fresh cilantro 1/4 c salsa (we use the Texas brand restaurant style) Optional: 1/2 c corn Can be topped with cheese, sour cream, tortilla strips, and/or avocado slices. Directions: Use a stock pot with a lid to boil your chicken, 7 cups of water, and all of the bouillon cubes until the chicken is cooked to 165 degrees Fahrenheit....
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